Welcome to my blog! Today, I’ll be answering the age-old question: are Tim Horton donuts fried? The answer may surprise you…
Tim Horton Donuts
Tim Horton Donuts are fried. This is because they are made with a batter that is designed to be fried. The donuts are then placed in a hot oil and fried until they are golden brown.
Tim Horton Donuts are not fried
No, Tim Horton donuts are not fried. Tim Horton uses a baking process that helps to create a light and fluffy donut that is less greasy than a fried donut.
Tim Horton Donuts are made with a cake batter
All of Tim Hortons mainstream donuts are made with a cake batter. This includes their plain cake donuts, chocolate dipped donuts, jelly filled donuts, and crullers. The exception to this rule are their old fashioned donuts which are made with a yeast batter.
Tim Horton Donuts are made with a yeast dough
Tim Horton Donuts are made with a yeast dough and then fried. This gives them their characteristic texture and flavor.